NONGSHIM ANSUNGTANGMYUN SEAFOODS NOODLES SOUP 112g

• vor profile: Deep, savory broth flavored with assorted seafood extracts, balanced with mild spices.

• Noodles: Chewy and springy texture, designed to absorb the rich broth.

• Ingredients: Wheat flour noodles, potato starch, palm oil, rice flour, garlic extract, dried seaweed, mushroom, red pepper, and seafood seasoning.

• Cooking directions:

  1. Boil noodles and soup base in 500–550ml of water for 4–5 minutes.

  2. Add vegetable flakes and stir well.

• Weight: 112g per pouch.

• Special features: No MSG added, 0g trans fat, and made in Korea.

🌟 Why It’s Popular

• Offers a traditional Korean flavor with a refreshing seafood broth.

• Easy to prepare, making it a convenient comfort food.

• Often enjoyed with extra toppings like egg, fresh vegetables, or seafood for a heartier meal.

• A versatile flavor that pairs well with other dishes, making it popular for camping or quick meals