OTTOGI KIMCHI RAMEN 120g

• Flavor profile: Chewy noodles in a savory, spicy broth that captures the authentic taste of Korean kimchi jjigae.

• Weight: 120g per pouch (also available in multipacks).

• Cooking directions:

  1. Boil 550ml of water.

  2. Add noodles and soup mix once boiling.

  3. Cook for 4 minutes.

  4. Optional: Add extra kimchi, green onion, or egg for richer flavor.

• Storage: Best kept at room temperature.

• Origin: South Korea.

🌟 Why It’s Popular

• Delivers the classic Korean kimchi taste in a quick and easy instant noodle format.

• A comforting option for those who enjoy spicy, tangy soups.

• Often enjoyed with fresh toppings to mimic homemade kimchi jjigae.