TTULEBAN GLUTINOUS RICE POWDER 300g

Product Description

• Name: Glutinous Rice Powder (Chapssalgaru) 300g

• Type: Finely milled flour made from sweet rice (also called glutinous rice, though it contains no gluten)

• Texture: Soft, smooth powder that becomes sticky when cooked

• Packaging: Typically sold in sealed 300g bags for freshness

🍲 Uses in Cooking

• Korean Cuisine: Essential for making tteok (rice cakes), gyeongdan (sweet rice balls), and hotteok (stuffed pancakes)

• Asian Desserts: Used in mochi, sticky rice dumplings, and other chewy sweets

• Thickening Agent: Can be added to soups or sauces for extra body

✅ Key Highlights

• Made from 100% sweet rice, ensuring authentic sticky texture

• Gluten-free, despite the name “glutinous”

• Versatile for both savory and sweet dishes

• Provides a chewy, elastic consistency that regular rice flour cannot replicate